Scientific Reports

No.: Scientific Reports Author Month and Year Completed ACTION
1 Control Measures for Campylobacter and Salmonella in Chicken Meat Melissa L. Astillero and Karen Kristine A. Roscom, PFT, PhD February 2024 View
2 Current Practices for Giant Freshwater Prawn Production In Antique, Iloilo, Nueva Ecija, and Tarlac, Philippines Zaireen B. Cleofe, Jerilee M. Sabariaga, and Edna Lynn C. Floresca August 2023 View
3 Risk Profile of Lead in Brown Sugar Kriszia Ann U. Decena, Dr. Karen Kristine A. Roscom, Edna Lynn C. Floresca, and Melissa L. Astillero May 2023 View
4 Preliminary Risk Profile of Mineral Oil Hydrocarbons (MOH) in Coconut Oil Kriszia Ann U. Decena, RND, Karen Kristine A. Roscom, PFT, PhD December 2023 View
5 Postharvest Operations, Maturity Indices, and Defects of Carabao and Pico Mango (Mangifera indica Linn.) in the Philippines Vivian E. Timple and Karen Kristine A. Roscom, PhD September 2023 View
6 Pesticide Maximum Residue Limits in Mung Bean Established By Codex, ASEAN, Philippines, and Selected Importing Countries Kriszia Ann U. Decena, Karen Kristine Roscom, PhD, Mary Grace M. Mandigma, Melissa L. Astillero and Edna Lynn C. Floresca August 2023 View
7 Pesticide Maximum Residue Limit in Pechay Established by Codex, Philippines and Major Producing Asian Countries Melissa L. Astillero, Karen Kristine Roscom, PhD, and Edna Lynn C. Floresca August 2023 View
8 Literature Review on Product Specifications for Inorganic Fertilizers Edna Lynn C. Floresca and Karen A. Roscom, PFT, PhD November 2023 View
9 Rabbit Meat Cuts, Cutting Schemes, And Carcass Specifications Melissa L. Astillero and Karen Kristine A. Roscom, PhD September 2023 View
10 Conformance of Philippine Laboratories with The Codex Performance Criteria For Pesticide Residue Analysis in Food and Feed (Cxg 90-2017) Jerilee M. Sabariaga, Karen Kristine Roscom, PhD, and Edna Lynn C. Floresca August 2023 View
11 Comparative Analysis of Current Farming Practices of Milkfish and Tilapia Zaireen B. Cleofe, Karen Kristine A. Roscom, PFT, PhD October 2023 View
12 Comparative Analysis of Current Farming Practices in Oyster and Mussel Production in the Philippines and Asia Edna Lynn C. Floresca, Zaireen B. Cleofe, and Karen A. Roscom, PFT, Ph.D December 2023 View
13 Food Safety and Quality Parameters of Brown Rice Vivian E. Timple, Karen Kristine A. Roscom, PhD, Edna Lynn C. Floresca, and Jerilee M. Sabariaga July 2023 View
14 Pesticide Maximum Residue Limits (MRL) In Bell Pepper Established By Codex, Asean, Philippines, And Selected Exporting And Importing Countries Jerilee M. Sabariaga, RCh and Karen Kristine A. Roscom, PhD October 2023 View
15 Assessment Of National Food Authority (NFA) Proposed Specifications On Product, Packaging And Labelling Of Iron Rice Premix Vivian E. Timple, Edna Lynn C. Floresca, Karen Kristine A. Roscom, PhD. August 2023 View
16 Pesticide Maximum Residue Limits (MRL) in Lettuce (Head and Leaf Types) Established By Codex, ASEAN, Philippines, Selected Importing and Exporting Countries Kriszia Ann U. Decena, Mary Grace R. Mandigma, Karen Kristine A. Roscom, PhD 2022 View
17 Food Safety and Quality Requirements of Chinese Cabbage (Brassica rapa pekinensis) Produced In Benguet, Philippines Zaireen B. Cleofe, Jerilee M. Sabariaga and Edna Lynn C. Floresca 2022 View