Nov 23, 2023 |
Rules and Regulations on the Product Registration of Organic Soil Amendments (OSA) and Organic Bio-Control Agents (OBCA) |
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Jun 09, 2022 |
UNIFIED SET OF RULES AND REGULATIONS FOR THE REGISTRATION
OF ORGANIC PRODUCERS, PRODUCE AND INPUTS |
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Apr 28, 2022 |
Department Circular No. 2 Series of 2022 Guidelines for the Operation of Participatory Guarantee System (PGS) Groups as Organic Certifying Bodies (OCBs) |
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Apr 28, 2022 |
Department Circular No. 3 Series of 2022 Guidelines for The Accreditation of Core Participatory Guarantee System Groups (PGS) and Its Operation as Organic Certifying Bodies (OCB) |
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Nov 03, 2021 |
Department Circular No. 6 Series of 2021 Guidelines and Procedure in the Application, Processing and Issuance of Organic input Importation and Exportation Permits through the Tradenet.Gov.Ph, Further Supplementing for this purpose the Department Circular (DC) No. 04 and 05, Series of 2020 and DC No. 01, Series of 2021 |
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Sep 20, 2020 |
Revised Guidelines for the Selection of Experts for Membership to the Department of Agriculture Pool of Experts (DAPE) and the Issuance of Scientific or Technical Advice |
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Jul 01, 2020 |
Department Circular No.09 Series of 2020 - National List of Permitted Substances for Organic Agriculture |
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Mar 18, 2020 |
Department Circular No.07 Series of 2020 - Guidelines for the Establishment, Maintenance, and Amendment of the National List of Permitted Substances for Organic Agriculture |
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Oct 15, 2018 |
Department Circular No. 16 Series of 2018 Revised Rules and Procedures on the Provision of Certification Assistance for Organic Agriculture Entities |
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Jun 14, 2018 |
Department Circular No.14 Series of 2018 - Revised Guidelines for the Establishment, Operation and Monitoring of Organic Demonstration and Training Farms |
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Jan 17, 2018 |
Department Circular No. 01 Series of 2018_Revised Guidelines for the Official Accreditation of Organic Certifying Bodies (OCB) |
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Mar 20, 2017 |
Department Circular No. 02 Series of 2017 - Guidelines on the Creation of the Department of Agriculture Pool of Experts (DAPE) and the Issuance of Scientific or Technical Recommendations |
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Jul 19, 2016 |
Department Circular No. 05 Series of 2016 - Transition Period for the Use of the Organic Mark on Third Party Certified Organic Food and Non-Food Products |
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