ASEAN Standards

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1ASEAN STANDARD FOR DURIANView / Download
2ASEAN STANDARD FOR MANGOView / Download
3ASEAN STANDARD FOR PINEAPPLEView / Download
4ASEAN STANDARD FOR GUAVA
5ASEAN STANDARD FOR LANSIUM
6ASEAN STANDARD FOR MANDARIN
7ASEAN STANDARD FOR MANGOSTEENView / Download
8ASEAN STANDARD FOR WATERMELONView / Download
9ASEAN STANDARD FOR BANANAView / Download
10ASEAN STANDARD FOR GARLICView / Download
11ASEAN STANDARD FOR SHALLOTView / Download
12ASEAN STANDARD FOR YOUNG COCONUTView / Download
13ASEAN STANDARD FOR CUCUMBERView / Download
14ASEAN STANDARD FOR JACKFRUITView / Download
1518 ASEAN STANDARD FOR MELONSView / Download
16ASEAN STANDARD FOR SALACCAView / Download
17ASEAN STANDARD FOR CASHEW KERNERLS
1821 ASEAN STANDARD FOR CHILLI PEPPER
19ASEAN STANDARD FOR OKRA
20ASEAN STANDARD FOR ONION
21ASEAN STANDARD FOR SWEET PEPPER
22ASEAN STANDARD FOR SAPODILLA
23ASEAN STANDARD FOR EGGPLANTView / Download
24ASEAN STANDARD FOR PUMPKINView / Download
25ASEAN STANDARD FOR SWEET CORNView / Download
26ASEAN STANDARD FOR WAX APPLEView / Download
27ASEAN standard for cabbageView / Download
28ASEAN standard for coffee beanView / Download
29ASEAN Standard for turmericView / Download
30ASEAN Standard for Yard Long Bean
31ASEAN standard for cocoa bean
32ASEAN standard for oyster mushroom
33ASEAN standard for peanuts_clean text
34ASEAN standard for sugar apple
35ASEAN standard for sweet potato_clean text
36ASEAN standard_sweet tamarind
37ASEAN standard for tea
38ASEAN Standard for chinese cabbage
39ASEAN Standard for Dragon Fruit
4043 ASEAN Standard for mustard green
41ASEAN Standard for shitake mushroom
42ASEAN Standard for spinach
43ASEAN Standards for water convulvulus
44ASEAN Standards for Bittergourd
45ASEAN Standard for Broccoli
46ASEAN Standard for Cauliflower
47ASEAN Standard for Head lettuce
48ASEAN Standard for Loofah
49ASEAN Standard for Baby Corn
50ASEAN Standard for French Bean
51ASEAN Standard for Fresh Jelly Mushroom
52ASEAN Standard for Yam
53ASEAN Standard for Mature Coconut
54ASEAN Standard for soursop
55ASEAN Standard for Taro Roots
56ASEAN-Standard-for-Oranges
57ASEAN-Standard-for-Calamansi
58ASEAN-Standard-for-Lime
59ASEAN-Standard-for-Taro-Leaves
60ASEAN-Standard-for-Taro-Stem
61ASEAN-Standard-for-Tomato
62ASEAN-Standard-for-Carambolas
63ASEAN-Standard-for-Longans
64ASEAN-Standard-for-Gingers
65ASEAN-Standard-for-Avocados
66ASEAN-Standard-for-White-Potato
67ASEAN-Standards-for-romaine-lettuce
68ASEAN-Standard-for-Straw-Mushroom
69ASEAN-Standard-for-Strawberry
70ASEAN-STANDARD-FOR-RAMBUTAN
71ASEAN-STANDARD-FOR-PUMMELO
72ASEAN-STANDARD-FOR-PAPAYA