1 | 2003 | 1:2003;2012;2025 | Green Coffee Beans — Product Standard — Grading and Classification | Crops | PNS-BAFS 01-2025 – Green Coffee Beans — Product Standard — Grading and Classification.pdf |
2 | 2003 | 2:2003 | Carnation (Standard) | Crops | PNS-BAFPS 02-2003 – Carnation — Product Standard — Specifications.pdf |
3 | 2003 | 3:2003 | Live Potted Plants (Chrysanthenum) | Crops | PNS-BAFPS 03-2003 – Live Plotted Plants— Product Standard — Specifications.pdf |
4 | 2003 | 4:2003 | Chrysanthenum (Standard) | Crops | PNS-BAFPS 04-2003 – Chrysanthemum (standard) — Product Standard — Specifications.pdf |
5 | 2003 | 5:2003 | Chrysanthenum (Spray Type) | Crops | PNS-BAFPS 05-2003 – Chrysanthemum (spray-type) — Product Standard — Specifications.pdf |
6 | 2003 | 6:2003 | Orchid (Spray type) | Crops | PNS-BAFPS 06-2003 – Orchid — Product Standard — Specifications.pdf |
7 | 2003 | 7:2003;2013;2016 | Organic Agriculture | Organic Agriculture | PNS-BAFS 07-2016 – Organic Agriculture.pdf |
8 | 2004 | 8:2004 | Saba and Cardaba | Crops | PNS-BAFPS 08-2004 – Saba and Cardaba Bananas — Product Standard — Specifications.pdf |
9 | 2023 | 9:2023 | Pineapples — Product Standard — Grading and Classification | Crops | PNS-BAFS 09-2023 – Pineapples — Product Standard — Grading and Classification.pdf |
10 | 2004 | 10:2004;2017 | Shelled Corn – Grading and Classification | Crops | PNS-BAFS 10-2017 – Corn Grains — Product Standard — Grading and Classification.pdf |
11 | 2004 | 11:2004;2025 | Pummelo — Product Standard — Grading and Classification | Crops | PNS-BAFS 11-2025 – Pummelo — Product Standard — Grading and Classification.pdf |
12 | 2004 | 12:2004;2024 | Durian — Product Standard — Grading and Classification | Crops | PNS-BAFS 12-2024- Durian-Product Standard-Grading and Classfication.pdf |
13 | 2004 | 13:2004;2024 | Mangoes — Product Standard — Grading and Classification | Crops | PNS-BAFS 13-2024 – Mangoes — Product Standard — Grading and Classification.pdf |
14 | 2004 | 14:2004 | Vegetable – Bulb Onions and Shallots | Crops | PNS-BAFPS 14-2004 – Onion and Shallot.pdf |
15 | 2004 | 15:2004;2018 | Corn Grits – Grading and Classification | Crops | PNS-BAFS 15-2018 – Corn (maize) grits — Product Standard — Grading and classification.pdf |
16 | 2005 | 16:2005 | Brocolli | Crops | PNS-BAFPS 16-2005 – Broccoli — Product Standard — Grading and Classification.pdf |
17 | 2005 | 17:2005 | Cabbage | Crops | PNS-BAFPS 17-2005 – Cabbage — Product Standard — Grading and Classification.pdf |
18 | 2005 | 18:2005 | Cauliflower | Crops | PNS-BAFPS 18-2005 – Cauliflower — Product Standard — Grading and Classification.pdf |
19 | 2005 | 19:2005 | Head Lettuce | Crops | PNS-BAFPS 19-2005 – Head Lettuce — Product Standard — Grading and Classification.pdf |
20 | 2008 | 20:2008;2018 | Good Agricultural Practices (GAP) for Corn | Crops | PNS-BAFS 20-2018 – Corn — Code of Practice — Good of Agricultural Practices (GAP) |
21 | 2008 | 21:2008;2018 | Coconut coir | Crops | PNS-BAFS 21-2018 – Coconut Fiber (coir) — Product Standard — Grading and Classification.pdf |
22 | 2004 | 22:2004;2005;2007 | Virgin Coconut Oil | Crops | PNS-BAFS 22-2007 – Virgin Coconut Oil — Product Standard — Specifications.pdf |
23 | 2005 | 23:2005 | Anthurium | Crops | PNS-BAFPS 23-2005 – Anthurium — Product Standard — Specifications.pdf |
24 | 2005 | 24:2005 | Roses | Crops | PNS-BAFPS 24-2005 – Roses — Product Standard — Specifications.pdf |
25 | 2007 | 25:2007 | Desiccated Coconut | Crops | PNS-BAFPS 25-2007 – Desiccated Coconut — Product Standard — Specifications.pdf |
26 | 2006 | 26:2006 | Tomato | Crops | PNS-BAFPS 26-2006 – Tomato — Product Standard — Specifications.pdf |
27 | 2008 | 27:2008;2018 | Code of Practice (COP) for the Prevention and Reduction of Aflatoxin Contamination in Corn | Crops | PNS-BAFS 27-2018 – Prevention and Reduction of Aflatoxin Contamination in Corn — Code of Practice — Good Agricultural Practices.pdf |
28 | 2006 | 28:2006 | Buko Juice | Crops | PNS-BAFPS 28-2006 – Chilled Young Coconut water drink — Product Standard — Specifications.pdf |
29 (Part I) | 2010 | 29 (Part I):2010;2017 | Dried Cassava Chips/Granules and Grates for Food Purposes | Crops | PNS-BAFS 29-2017 – Cassava Chips and Granules — Product Standard — Specifications (Part 1) |
29 (Part II) | 2017 | 29 (Part II):2017 | Dried Cassava Chips/Granules and Grates for Feed and Industrial Use | Crops | PNS-BAFS 29-2017 – Cassava Chips and Granules — Product Standard — Specifications (Part 2) |
30 | 2005 | 30:2005 | Calamansi | Crops | PNS-BAFPS 30-2005 – Calamondin Calamansi — Product Standard — Grading and Classification.pdf |
31 | 2005 | 31:2005 | Mangosteen | Crops | PNS-BAFPS 31-2005 – Mangosteen — Product Standard — Grading and Classification.pdf |
32 | 2006 | 32:2006 | Raw Nata de Coco | Crops | PNS-BAFPS 32-2006 – Raw Nata De Coco — Product Standard — Specifications.pdf |
33 | 2005 | 33:2005 | Papaya | Crops | PNS-BAFPS 33-2005 – Papaya — Product Standard — Grading and Classification.pdf |
34 | 2005 | 34:2005 | Pili Nuts | Crops | PNS-BAFPS 34-2005 – Pilinuts — Product Standard — Grading and Classification.pdf |
35 | 2005 | 35:2005;2017 | Table Eggs | Livestock and Poultry | PNS-BAFS 35-2017 – Table Eggs.pdf |
36 | 2008 | 36:2008 | Fresh Milk | Livestock and Poultry | PNS-BAFPS 36-2008 – Fresh Milk — Product Standard — Specification.pdf |
37 | 2006 | 37:2006 | Taro leaves | Crops | PNS-BAFPS 37-2006 – Taro Leaves — Product Standard — Specifications.pdf |
38 | 2006 | 38:2006 | Carrots | Crops | PNS-BAFPS 38-2006 – Carrots — Product Standard — Specifications.pdf |
39 | 2008 | 39:2008 | Okra | Crops | PNS-BAFPS 39-2008 – Okra — Product Standard — Grading and Classification.pdf |
40 | 2008 | 40:2008;2013 | Organic Fertilizer | Organic Agriculture | PNS BAFPS 40-2013 Organic Fertilizer |
41 | 2008 | 41:2008;2018 | Pork Cuts | Livestock and Poultry | PNS-BAFS 41-2018 – Pork – Product Standard – Primal Cuts.pdf |
42 (Part I) | 2008 | 42 (Part I):2008;2019 | Organic Milled Rice – Code of Practice – Postproduction | Organic Agriculture | PNS-BAFS 42-2019 – Organic milled rice — Code of Practice — Good Agricultural Practices.pdf |
42 (Part II) | 2008 | 42 (Part II):2008;2008 | Organic Milled Rice – Specification – Packaging, labeling and quality standards | Organic Agriculture | PNS-BAFPS 42-2-2008 – Organic milled rice – Specification Part 2: Packaging, labeling and quality standards.pdf |
43 | 2009 | 43:2009 | Industrial Crops – Coconut (Copra) | Crops | PNS-BAFPS 43-2009 – Coconut (Copra) — Product Standard — Specifications.pdf |
44 | 2009 | 44:2009 | Code of practice (COP) for the prevention and reduction of aflatoxin contamination in copra | Crops | PNS-BAFPS 44-2009 – Prevention and Reduction of Aflatoxin Contamination in Copra — Code of Practice.pdf |
45 | 2009 | 45:2009 | Good Agricultural Practices (GAP) for Mango | Crops | PNS-BAFPS 45-2009 – Mango — Code of Practice — Good Agricultural Practices.pdf |
46 | 2006 | 46:2006;2020 | Code of hygienic practice (COHP) for the sale of fresh agriculture and fishery products in markets and authorized outlets | General Food | PNS-BAFS 46-2020 – Sale of Fresh Agriculture and Fishery Products in Markets and Authorized Outlets — Code of Hygienic Practice.pdf |
47 | 2011 | 47:2011;2021 | Distilled fermented coconut sap (Lambanog) | Crops | PNS-BAFS 47-2021 – Distilled fermented coconut sap (Lambanog).pdf |
48 | 2007 | 48:2007;2015;2016;2022 | Veterinary drug residues in food: Maximum residue limits (MRLs) | Livestock and Poultry | PNS-BAFS 48-2022 – Veterinary Drug Residues in Food — Product Standard — Maximum Residue Limit (MRL).pdf |
49 | 2007 | 49:2007;2011;2017;2021 | Code of good agricultural practices (GAP) for fresh fruits and vegetable farming | Crops | PNS-BAFS 49-2021 – Fruits and Vegetable Farming – Code of Practice — Good Agricultural Practices (GAP).pdf |
50 | 2007 | 50:2007 | Fresh vegetables – Ginger – Grading and classification | Crops | PNS-BAFPS 50-2007 – Ginger — Product Standard — Grading and Classification.pdf |
51 | 2007 | 51:2007;2021 | Fresh vegetables – Garlic – Grading | Crops | PNS-BAFS 51-2021 – Garlic — Product Standard — Grading.pdf |
52 | 2007 | 52:2007 | Fresh vegetables – Eggplant – Grading and classification | Crops | PNS-BAFPS 52-2007 – Eggplants — Product Standard — Grading and Classification.pdf |
53 | 2007 | 53:2007 | Fresh vegetables – Potatoes – Grading and classification | Crops | PNS-BAFPS 53-2007 – Potatoes — Product Standard — Grading and Classification.pdf |
54 | 2007 | 54:2007 | Fresh fruits – Lanzones – Grading and classification | Crops | PNS-BAFPS 54-2007 – Lanzones — Product Standard — Grading and Classification.pdf |
55 | 2007 | 55:2007 | Fresh fruits – Jackfruit – Grading and classification | Crops | PNS-BAFPS 55-2007 – Jackfruit — Product Standard — Grading and Classification.pdf |
56 | 2007 | 56:2007 | Fresh fruits – Watermelon – Grading and classification | Crops | PNS-BAFPS 56-2007 – Watermelon — Product Standard — Grading and Classification.pdf |
57 | 2007 | 57:2007 | Fresh fruits – Mandarin – Grading and classification | Crops | PNS-BAFPS 57-2007 – Mandarin — Product Standard — Grading and Classification.pdf |
58 | 2008 | 58:2008;2019 | Cacao or cocoa beans – Specification | Crops | PNS-BAFS 58-2019 – Cacao or cocoa beans — Product Standard — Grading and Classification.pdf |
59 | 2008 | 59:2008 | Cashew kernels – Specification | Crops | PNS-BAFPS 59-2008 – Cashew Kernels — Product Standard — Specifications.pdf |
60 | 2008 | 60:2008 | Code of good animal husbandry practices (GAHP) | Livestock and Poultry | PNS-BAFPS 60-2008 – Livestock and Poultry — Code of Practice — Good Animal Husbandry Practices.pdf |
61 | 2008 | 61:2008 | Fresh vegetables – Ampalaya | Crops | PNS-BAFPS 61-2008 – Ampalaya — Product Standard — Grading and Classification.pdf |
62 | 2008 | 62:2008 | Fresh vegetables – Cucumber | Crops | PNS-BAFPS 62-2008 – Cucumber — Product Standard — Grading and Classification.pdf |
63 | 2008 | 63:2008 | Fresh fruits – Melons | Crops | PNS-BAFPS 63-2008 – Melon — Product Standard — Grading and Classification.pdf |
64 | 2008 | 64:2008 | Fresh fruits – Banana | Crops | PNS-BAFPS 64-2008 – Banana — Product Standard — Grading and Classification.pdf |
65 | 2008 | 65:2008;2024 | Young Coconut — Product Standard — Grading and Classification | Crops | PNS-BAFS 65-2024 – Young Coconut — Product Standard — Grading and Classification.pdf |
66 | 2008 | 66:2008;2020 | Milkfish – Fresh chilled and fresh frozen | Fisheries | PNS-BAFS 66-2020 – Fresh Chilled and Fresh Frozen Milkfish — Product Standard.pdf |
67 | 2008 | 67:2008;2020 | Fish and fishery products – Tilapia – Live, fresh chilled and fresh frozen | Fisheries | PNS-BAFS 67-2020 – Live, Fresh Chilled and Fresh Frozen Tilapia — Product Standard.pdf |
68 | 2008 | 68:2008 | Dried danggit | Fisheries | PNS-BAFPS 68-2008 – Dried Danggit — Product Standard.pdf |
69 | 2008 | 69:2008 | Quick frozen raw squid | Fisheries | PNS-BAFPS 69-2008 – Quick Frozen Raw Squid – Product Standard.pdf |
70 | 2008 | 70:2008;2023 | Fresh Chilled and Fresh Frozen Shrimps and Prawns — Product Standard | Fisheries | PNS-BAFS 70-2023 – Fresh Chilled and Fresh Frozen Shrimps and Prawns — Product Standard.pdf |
71 | 2008 | 71:2008;2021 | Quick frozen finfish, uneviscerated and eviscerated | Fisheries | PNS-BAFS 71-2021 – Quick Frozen Finfish, Univescirated and Eviscerated — Product Standard.pdf |
72 | 2009 | 72:2009;2022 | Live, chilled/frozen abalone | Fisheries | PNS-BAFS 72-2022 – Live, Raw Fresh, Chilled or Frozen Abalone — Product Standard.pdf |
73 | 2009 | 73:2009;2021 | Live, chilled/frozen grouper | Fisheries | PNS-BAFS 73-2021 – Live, Fresh Chilled, or Fresh Frozen Grouper — Product Standard.pdf |
74 | 2009 | 74:2009;2018 | Coconut peat – Grading and classification | Crops | PNS-BAFS 74-2018 – Coco Peat — Product Standard — Specification.pdf |
75 | 2010 | 75:2010 | Coconut flour – Specification | Crops | PNS-BAFPS 75-2010 – Coconut flour — Product Standard — Specifications.pdf |
76 | 2010 | 76:2010;2016 | Coconut sap sugar – Grading and classification | Crops | PNS-BAFS 76-2016 – Coconut Sap Sugar — Product Standard — Specification.pdf |
77 | 2009 | 77:2009 | Fresh vegetables – Squash – Grading and classification | Crops | PNS-BAFPS 77-2009 – Squash — Product Standard —Grading and Classification.pdf |
78 | 2009 | 78:2009 | Fresh vegetables – Sweet pepper – Grading and classification | Crops | PNS-BAFPS 78-2009 – Sweet Pepper — Product Standard — Grading and Classification.pdf |
79 | 2009 | 79:2009 | Fresh vegetables – Radish – Grading and classification | Crops | PNS-BAFPS 79-2009 – Radish — Product Standard — Grading and Classification.pdf |
80 | 2009 | 80:2009 | Fresh vegetables – Yardlong beans or ‘Sitao’ – Grading and classification | Crops | PNS-BAFPS 80-2009 – Yardlong beans or Sitaw — Product Standard — Grading and Classification.pdf |
81 | 2010 | 81:2010;2018 | Raw cane sugar – Specification | Crops | PNS-BAFS 81-2018 – Raw Cane Sugar — Product Standard — Specifications.pdf |
82 | 2010 | 82:2010;2018 | White sugar – Specification | Crops | PNS-BAFS 82-2018 – White Sugar — Product Standard — Specifications.pdf |
83 | 2009 | 83:2009;2018 | Beef primal cuts | Livestock and Poultry | PNS-BAFS 83-2018 – Beef – Product Standard – Primal Cuts.pdf |
84 | 2010 | 84:2010 | Aquaculture feeds | Fisheries | PNS-BAFPS 84-2010 – Aquaculture feeds — Product Standard.pdf |
85 | 2010 | 85:2010;2012;2021 | Dried raw seaweed – Specification | Fisheries | PNS-BAFS 85-2021 – Raw Dried Seaweed — Product Standard.pdf |
86 | 2010 | 86:2010 | Live grading for slaughter carabao | Livestock and Poultry | PNS-BAFPS 86-2010 – Carabao — Product Standard — Live Grading.pdf |
87 | 2010 | 87:2010 | Live grading for slaughter cattle | Livestock and Poultry | PNS-BAFPS 87-2010 – Cattle — Product Standard — Live Grading.pdf |
88 | 2012 | 88:2012 | Code of Hygienic Practices (COHP) for Philippine Tablea | Crops | PNS-BAFPS 88-2012 – Philippine Tablea — Code of Practice — Good of Agricultural Practices.pdf |
89 | 2011 | 89:2011;2021 | Live and Raw Bivalve Molluscs | Fisheries | PNS-BAFS 89-2021 – Live and Raw Bivalve Molluscs — Product Standard.pdf |
90 | 2011 | 90:2011 | Quick Frozen Fish Fillets | Fisheries | PNS-BAFPS 90-2011 – Quick Frozen Fish Fillets — Product Standard.pdf |
91 | 2011 | 91:2011 | Quick Frozen Lobsters | Fisheries | PNS-BAFPS 91-2011 – Quick Frozen Lobsters — Product Standard.pdf |
92 | 2010 | 92:2010 | Fresh vegetables- Celery-Classification and grading | Crops | PNS-BAFPS 92-2010 – Celery — Product Standard — Grading and Classification.pdf |
93 | 2010 | 93:2010 | Fresh vegetables- Pechay-Classification and grading | Crops | PNS-BAFPS 93-2010 – Pechay — Product Standard — Grading and Classification.pdf |
94 | 2010 | 94:2010 | Fresh vegetables-Mustard greens – Classification and grading | Crops | PNS-BAFPS 94-2010 – Mustard Greens — Product Standard — Grading and Classification.pdf |
95 | 2010 | 95:2010 | Fresh vegetables- Sweet potato-Classification and grading | Crops | PNS-BAFPS 95-2010 – Sweet Potato — Product Standard — Grading and Classification.pdf |
96 | 2010 | 96:2010 | Fresh vegetables-Yams- Classification and grading | Crops | PNS-BAFPS 96-2010 – Fresh vegetables – Yam – Classification and grading.pdf |
97 | 2011 | 97:2011 | Fresh vegetables – Snap beans- Classification and grading | Crops | PNS-BAFPS 97-2011 – Fresh vegetable – Snap beans – Classification and grading.pdf |
98 | 2011 | 98:2011;2022 | Fresh vegetables- Sweet Corn- Classification and grading | Crops | PNS-BAFS 98-2022 – Sweet Corn — Product Standard — Grading and Classification.pdf |
99 | 2011 | 99:2011 | Fresh fruits- Chico (Sapodilla)-Classification and grading | Crops | PNS-BAFPS 99-2011 – Fresh fruit – Chico (Sapodilla) – Classification and grading.pdf |
100 | 2011 | 100:2011 | Fresh fruits-Wax Apple (Makopa)- Classification and grading | Crops | PNS-BAFPS 100-2011 -Fresh fruits – Makopa (Wax apple) – Classification and grading.pdf |
101 | 2011 | 101:2011;2016 | Halal Agriculture and Fishery Products | Halal | PNS-BAFS 101-2016 – Halal Agriculture and Fisheries Products — Product Standard.pdf.pdf |
102 | 2011 | 102:2011;2016 | Code of Halal slaughtering Practice for Ruminants | Halal | PNS-BAFS 102-2016 – Halal Ruminants — Code of Practice — Slaughtering.pdf.pdf |
103 | 2011 | 103:2011;2016 | Code of Halal slaughtering Practies for Poultry | Halal | PNS-BAFS 103-2016 – Halal Poultry — Code of Practice — Slaughtering.pdf |
104 | 2011 | 104:2011 | Code of practice (COP) for Philippine Cocoa Beans | Crops | PNS-BAFPS 104-2011 – Philippine Cacao Beans — Code of Practice — Good Agricultural Practices.pdf |
105 | 2012 | 105:2012 | Vegetable- Mungbean | Crops | PNS-BAFPS 105-2012 – Mungbeans — Product Standard — Grading and Classification.pdf |
106 | 2012 | 106:2012 | Vegetable- Soybeans | Crops | PNS-BAFPS 106-2012 – Soybeans— Product Standard — Grading and Classification.pdf |
107 | 2012 | 107:2012 | Peanut –Specifications | Crops | PNS-BAFPS 107-2012 – Peanuts — Product Standard — Grading and Classification.pdf |
108 | 2014 | 108:2014 | Good Agricultural Practices (GAP) for Onions | Crops | PNS-BAFPS 108-2014 – Onion — Code of Practice — Good Agricultural Practices.pdf |
109 | 2012 | 109:2012 | Moringa powder | Crops | PNS-BAFPS 109-2012 – Malunggay (Moringa) Powder — Product Standard — Specifications.pdf |
110 | 2012 | 110:2012 | Moringa oil | Crops | PNS-BAFPS 110-2012 – Malunggay (Moringa) Oil — Product Standard — Specifications.pdf |
111 | 2012 | 111:2012;2021 | Cacao Mass (Philippine Tablea) | Crops | PNS-BAFS 111-2021 – Cacao Mass (Philippine Tablea) — Product Standard — Specifications.pdf |
112 | 2012 | 112:2012;2016;2023 | Organic Aquaculture — Code of Practice (COP) | Organic Agriculture | PNS-BAFS 112-2023 – Organic Aquaculture — Code of Practice (COP).pdf |
113 | 2013 | 113:2013 | Avocado | Crops | PNS-BAFPS 113-2013 – Avocado — Product Standard — Grading and Classification.pdf |
114 | 2013 | 114:2013 | Breadfruit | Crops | PNS-BAFPS 114-2013 – Breadfruit — Product Standard — Grading and Classification.pdf |
115 | 2013 | 115:2013 | Dragon Fruit | Crops | PNS-BAFPS 115-2013 – Dragonfruit — Product Standard — Grading and Classification |
116 | 2013 | 116:2013 | Marang | Crops | PNS-BAFPS 116-2013 – Marang — Product Standard — Grading and Classification |
117 | 2013 | 117:2013 | Soursop | Crops | PNS-BAFPS 117-2013 – Soursop — Product Standard — Grading and Classification |
118 | 2013 | 118:2013 | Sugar Apple | Crops | PNS-BAFPS 118-2013 – Sugarapple — Product Standard — Grading and Classification |
119 | 2013 | 119:2013;2020 | Sweet Cassava | Crops | PNS-BAFS 119-2020 – Sweet Cassava — Product Standard — Classification and Grading.pdf |
120 | 2013 | 120:2013 | Turmeric | Crops | PNS-BAFPS 120-2013 – Turmeric — Product Standard — Grading and Classification |
121 | 2014 | 121:2014 | Chayotes | Crops | PNS-BAFS 121-2014 – Chayotes — Product Standard — Grading and Classification.pdf |
122 | 2014 | 122:2014 | Guavas | Crops | PNS-BAFS 122-2014 – Guavas — Product Standard — Grading and Classification |
123 | 2014 | 123:2014 | Lima Beans | Crops | PNS-BAFS 123-2014 – Lima Beans — Product Standard — Grading and Classification |
124 | 2014 | 124:2014 | Rambutan | Crops | PNS-BAFS 124-2014 – Rambutans — Product Standard — Grading and Classification.pdf |
125 | 2014 | 125:2014 | Strawberry | Crops | PNS-BAFS 125-2014 – Strawberry — Product Standard — Grading and Classification |
126 | 2014 | 126:2014 | Taro | Crops | PNS-BAFS 126-2014 – Taro — Product Standard — Grading and Classification |
127 | 2014 | 127:2014 | Winged Beans | Crops | PNS-BAFS 127-2014 – Winged Beans — Product Standard — Grading and Classification.pdf |
128 | 2013 | 128:2013 | Dried Sea Cucumber | Fisheries | PNS-BAFPS 128-2013 – Dried Sea Cucumber — Product Standard.pdf |
129 | 2013 | 129:2013 | Good Agricultural Practices (GAP) FV Annex on Banana | Crops | PNS-BAFPS 129-2013 – Banana — Code of Practice — Good Agricultural Practices |
130 | 2013 | 130:2013 | Code of Practice for the Prevention and Reduction of Ochratoxin A Contamination in Philippine Cacao Beans | Crops | PNS-BAFPS 130-2013 – Prevention and Reduction of Ochratoxin A in Philippine Cacao Beans — Code of Practice — Good Agricultural Practices |
131 | 2013 | 131:2013 | Code of Practice for the Prevention and Reduction of Ochratoxin A Contamination in Philippine Tablea | Crops | PNS-BAFPS 131-2013 – Prevention and Reduction of Ochratoxin A in Philippine Tablea — Code of Practice — Good Agricultural Practices |
132 | 2013 | 132:2013 | Principles, Guidelines and Procedures for the Establishment of a Traceability System for Philippine Cacao Beans | Crops | PNS-BAFPS 132-2013 – Establishment of a Traceability System for Philippine Cacao Beans — Guidelines.pdf |
133 | 2013 | 133:2013 | Code of Hygienic Practices for Melons | Crops | PNS-BAFPS 133-2013 – Melon — Code of Hygienic Practice — Good Agricultural Practices.pdf |
134 | 2013 | 134:2013 | Food Defense Guidance for Industry | General Food | PNS-BAFPS 134-2013 – Food Defense Guidance for Industry — Guidelines.pdf |
135 | 2014 | 135:2014;2025 | Good Aquaculture Practices (GAqP) — Code of Practice | Fisheries | PNS-BAFS 135-2025 – Good Aquaculture Practices (GAqP) — Code of Practice.pdf |
136 | 2014 | 136:2014;2023 | Fresh Chilled and Frozen Cephalopods — Product Standard | Fisheries | PNS-BAFS 136-2023 – Fresh Chilled and Frozen Cephalopods — Product Standard.pdf |
137 | 2014 | 137:2014;2024 | Fresh Chilled and Fresh Frozen Raw Tuna — Product Standard | Fisheries | PNS-BAFS 137-2024 – Fresh Chilled and Fresh Frozen Raw Tuna — Product Standard.pdf |
138 | 2014 | 138:2014 | Fresh-chilled, Fresh-frozen and Treated Tuna | Fisheries | PNS-BAFS 138-2014 – Fresh Chilled Fresh Frozen and Treated Tuna — Product Standard.pdf |
139 | 2015 | 139:2015 | Halal Feeds | Halal | PNS-BAFS 139-2015 – Halal Feeds — Product Standard.pdf |
140 | 2014 | 140:2014 | Pet Food Labelling | Livestock and Poultry | PNS-BAFS 140-2014 – Pet Food — Product Standard — Labelling.pdf |
141 | 2014 | 141:2014;2019 | Good Agricultural Practices (GAP) for Rice | Crops | PNS-BAFS 141-2019 – Rice — Code of Practice — Good Agricultural Practices.pdf |
142 | 2015 | 142:2015;2018 | Code of Hygienic Practice (COHP) on Processing and Handling of Corn Grits | Crops | PNS-BAFS 142-2018 – Processing and Handling of Corn Grits — Code of Practice — Code of Hygienic Practice.pdf |
143 | 2015 | 143:2015 | Corn Silage | Crops | PNS-BAFS 143-2015 – Corn Silage — Product Standard — Specifications.pdf |
144 | 2015 | 144:2015 | Muscovado Sugar | Crops | PNS-BAFS 144-2015 – Muscovado Sugar — Product Standard — Specifications.pdf |
145 | 2015 | 145:2015 | Recommended Code of Practice for the Processing and Handling of Muscovado Sugar | Crops | PNS-BAFS 145-2015 – Muscovado Sugar — Code of Practice — Good Agricultural Practices |
146 | 2015 | 146:2015;2019 | Code of Practice for the Prevention and Reduction of Mycotoxin Contamination in Cereals | Crops | PNS-BAFS 146-2019 – Mycotoxin in cereals — Code of Practice — Good Agricultural Practices.pdf |
147 | 2015 | 147:2015;2020 | Code of Practice for the Prevention and Reduction of Hydrocyanic Acid in Cassava and Cassava Products | Crops | PNS-BAFS 147-2020 – Reduction of Hydrocyanic Acid (HCN) in Cassava and Cassava Products — Code of Practice.pdf |
148 | 2015 | 148:2015 | Code of Hygienic Practice for Berries | Crops | PNS-BAFS 148-2015 – Berries — Code of Hygienic Practice — Good Agricultural Practices |
149 | 2015 | 149:2015 | Code of Hygienic Practice for Spices and Aromatic Herbs | Crops | PNS-BAFS 149-2015 – Spices and Dried Aromatic Herbs — Code of Hygienic Practice — Good Agricultural Practices |
150 | 2015 | 150:2015;2020 | Good Agricultural Practices (GAP) for Cassava | Crops | PNS-BAFS 150-2020 – Cassava — Code of Practice — Good Agricultural Practices.pdf |
151 | 2015 | 151:2015 | Code of Practice for Radiation Processing of Food | General Food | PNS-BAFS 151-2015 – Radiation Processing of Food — Code of Hygienic Practice.pdf |
152 | 2015 | 152:2015 | Loofah – Classification and grading | Crops | PNS-BAFS 152-2015 – Loofah — Product Standard — Grading and Classification |
153 | 2015 | 153:2015 | Santol – Classification and grading | Crops | PNS-BAFS 153-2015 – Santol — Product Standard — Grading and Classification |
154 | 2015 | 154:2015 | Sweet Tamarind – Classification and grading | Crops | PNS-BAFS 154-2015 – Sweet Tamarind — Product Standard — Grading and Classification |
155 | 2015 | 155:2015 | Water Convolvulus – Classification and grading | Crops | PNS-BAFS 155-2015 – Water Convolvulus — Product Standard — Grading and Classification |
156 | 2015 | 156:2015 | Code of Hygienic Practice for Natural Ingredients | General Food | PNS-BAFS 156-2015 – Natural Ingredients — Code of Hygienic Practice — Good Agricultural Practices.pdf |
157 | 2015 | 157:2015 | Pesticide residues in asparagus: Maximum Residue Limits (MRLs) | Crops | PNS-BAFS 157-2015 – Asparagus — Product Standard — Maximum Residue Limits (MRL) |
158 | 2015 | 158:2015 | Pesticide residues in okra: Maximum Residue Limits (MRLs) | Crops | PNS-BAFS 158-2015 – Okra — Product Standard — Maximum Residue Limits (MRL) |
159 | 2015 | 159:2015;2021 | Pesticide residues in pineapple: Maximum Residue Limits (MRLs) | Crops | PNS-BAFS 159-2021 – Pineapple — Product Standard — Maximum Residue Limits (MRLs) of Pesticides.pdf |
160 | 2015 | 160:2015;2021 | Pesticide residues in mango: Maximum Residue Limits (MRLs) | Crops | PNS-BAFS 160-2021 – Mango — Product Standard — Maximum Residue Limits (MRLs) of Pesticides.pdf |
161 | 2015 | 161:2015;2021 | Pesticide residues in banana: Maximum Residue Limits (MRLs) | Crops | PNS-BAFS 161-2021 – Banana — Product Standard — Maximum Residue Limits (MRLs) of Pesticides.pdf |
162 | 2015 | 162:2015;2020 | Pesticide residues in rice: Maximum Residue Limits (MRLs) | Crops | PNS-BAFS 162-2020 – Milled Rice — Product Standard — MRL of Pesticide Residues.pdf |
163 | 2015 | 163:2015 | Animal Feed Ingredients | Livestock and Poultry | PNS-BAFS 163-2015 – Animal Feed Ingredients — Product Standard.pdf |
164 | 2015 | 164:2015 | Code of Slaughtering Practice for Goats | Livestock and Poultry | PNS-BAFS 164-2015 – Goat — Code of Practice — Slaughtering.pdf |
165 | 2015 | 165:2015 | Chevon Cuts | Livestock and Poultry | PNS-BAFS 165-2015 – Chevon — Product Standard — Primal Cuts.pdf |
166 | 2015 | 166:2015 | Code of Hygienic Practice (COHP) for Gabi Leaves | Crops | PNS-BAFS 166-2015 – Gabi Leaves — Code of Hygienic Practice — Good Agricultural Practices |
167 | 2015 | 167:2015 | Code of Hygienic Practice (COHP) for Coconut Sap Sugar | Crops | PNS-BAFS 167-2015 – Coconut Sap Sugar — Code of Hygienic Practice — Good Agricultural Practices |
168 | 2015 | 168:2015 | Code of Hygienic Practice (COHP) for Meat | Livestock and Poultry | PNS-BAFS 168-2015 – Meat — Code of Hygienic Practice.pdf |
169 | 2015 | 169:2015 | Good Agricultural Practices (GAP) for Coffee | Crops | PNS-BAFS 169-2015 – Coffee — Code of Practice — Good Agricultural Practices |
170 | 2015 | 170:2015 | Code of Practice (COP) for the Prevention and Reduction of Ochratoxin A Contamination in Coffee | Crops | PNS-BAFS 170-2015 – Prevention and Reduction of Ochratoxin A Contamination in Coffee — Code of Practice — Good Agricultural Practices |
171 | 2015 | 171:2015 | Good Agricultural Practices (GAP) for Papaya | Crops | PNS-BAFS 171-2015 – Papaya — Code of Practice — Good Agricultural Practices |
172 | 2015 | 172:2015 | Code of Hygienic Practice (COHP) for Tree Nuts | Crops | PNS-BAFS 172-2015 – Tree Nuts — Code of Hygienic Practice — Good Agricultural Practices |
173 | 2015 | 173:2015 | Code of Practice (COP) for the Prevention and Reduction of Aflatoxin Contamination in Tree Nuts | Crops | PNS-BAFS 173-2015 – Prevention and Reduction of Aflatoxin Contamination in Tree Nuts — Code of Practice — Good Agricultural Practices |
174 | 2015 | 174:2015 | Code of Hygienic Practice (COHP) for Peanuts | Crops | PNS-BAFS 174-2015 – Peanuts — Code of Hygienic Practice — Good Agricultural Practices |
175 | 2015 | 175:2015 | Code of Practice (COP) for the Prevention and Reduction of Aflatoxin Contamination in Peanuts | Crops | PNS-BAFS 175-2015 – Prevention and Reduction of Aflatoxin Contamination in Peanuts — Code of Practice — Good Agricultural Practices |
176 | 2016 | 176:2016 | Dried Anchovies | Fisheries | PNS-BAFS 176-2016 – Dried Anchovies — Product Standard — Grading and Classification.pdf |
177 | 2016 | 177:2016;2023 | Live, Fresh Chilled and Fresh Frozen Crabs — Product Standard | Fisheries | PNS-BAFS 177-2023 – Live, Fresh Chilled and Fresh Frozen Crabs — Product Standard.pdf |
178 | 2016 | 178:2016 | Pasteurized Crab Meat | Fisheries | PNS-BAFS 178-2016 – Pasteurized Crab Meat — Product Standard.pdf |
179 | 2016 | 179:2016 | Code of Hygienic Practices for (COHP) Chilled Young Coconut Water/Drink | Crops | PNS-BAFS 179-2016 – Chilled Young Coconut Water — Code of Hygienic Practices.pdf |
180 | 2016 | 180:2016 | Abaca fiber – Grading and Classification – Hand-stripped and Spindle/Machine stripped | Crops | PNS-BAFS 180-2016 – Abaca Fiber Hand stripped and Machine Stripped — Product Standard — Grading and Classification.pdf |
181 | 2016 | 181:2016 | Abaca fiber – Grading and Classification – Decorticated | Crops | PNS-BAFS 181-2016 – Decorticated Abaca Fiber — Product Standard — Grading and Classification.pdf |
182 | 2016 | 182:2016;2023 | Organic Bio-Control Agents (OBCA) — Product Standard — Specifications | Organic Agriculture | PNS-BAFS 182-2023 – Organic Bio-control Agents (OBCA) — Product Standard — Specifications.pdf |
183 | 2016 | 183:2016;2020;2023 | Organic Soil Amendments and Plant Supplements (OSAPS) — Product Standard — Specifications | Organic Agriculture | PNS-BAFS 183-2023 – Organic Soil Amendments and Plant Supplements (OSAPS) — Product Standard — Specifications.pdf |
184 | 2016 | 184:2016 | Good Animal Husbandry Practices (GAHP) for Chickens – Broiler and Layers | Livestock and Poultry | PNS-BAFS 184-2016 – Chicken Broilers and Layers — Code of Practice — Good Animal Husbandry Practices.pdf |
185 | 2016 | 185:2016;2022 | Honey | Livestock and Poultry | PNS-BAFS 185-2022 – Honey — Product Standard — Specifications.pdf |
186 | 2016 | 186:2016 | Code of Good Beekeeping Practices | Livestock and Poultry | PNS-BAFS 186-2016 – Bee — Code of Practice — Good Beekeeping.pdf |
187 | 2016 | 187:2016 | Organic Aquaculture Feeds | Organic Agriculture | PNS-BAFS 187-2016 – Organic Aquaculture Feeds — Code of Practice.pdf |
188 | 2018 | 188:2018 | Agricultural Machinery-Coffee Grinder – Specifications | AF Machinery | PNS-BAFS-PAES 188-2018 – Coffee Grinder — Specifications.pdf |
189 | 2018 | 189:2018 | Agricultural Machinery-Coffee Grinder – Methods of Test | AF Machinery | PNS-BAFS-PAES 189-2018 – Coffee Grinder — Methods of Test.pdf |
190 | 2018 | 190:2018 | Agricultural Machinery-Cacao Grinder – Specifications | AF Machinery | PNS-BAFS-PAES 190-2018 – Cacao Grinder — Specifications.pdf |
191 | 2018 | 191:2018 | Agricultural Machinery-Cacao Grinder – Methods of Test | AF Machinery | PNS-BAFS-PAES 191-2018 – Cacao Grinder — Methods of Test.pdf |
192 | 2017 | 192:2017;2024 | After-Sales Service Guidelines | AF Machinery | PNS-BAFS 192-2024 – After-Sales Service — Guidelines.pdf |
193 | 2017 | 193:2017 | Code of Good Warehousing Practices for Bagged Grains | Crops | PNS-BAFS 193-2017 – Bagged Grains — Code of Practice — Good Warehousing Practices (GWP).pdf |
194 | 2017 | 194:2017;2022 | General Standard for Contaminants and Toxins in Food and Feed | General Food | PNS-BAFS 194-2022 – General Standard for Contaminants and Toxins in Food and Feed (GSCTFF) — Product Standard.pdf |
195 | 2017 | 195:2017 | Mushroom | Crops | PNS-BAFS 195-2017 – Mushroom — Product Standard — Specifications.pdf |
196 | 2017 | 196:2017;2025 | Milkfish and Tilapia — Good Aquaculture Practices (GAqP) — Code of Practice | Fisheries | PNS-BAFS 196-2025 – Milkfish and Tilapia — Good Aquaculture Practices (GAqP) — Code of Practice.pdf |
197 | 2017 | 197:2017 | Good Aquaculture Practices (GAqP) for Shrimp and Crab | Fisheries | PNS-BAFS 197-2017 – Shrimp and Crab — Code of Practice — Good Aquaculture Practices (GAqP).pdf |
198 | 2017 | 198:2017 | Code of Practice for Packaging and Transport of Fresh Fruits and Vegetables | Crops | PNS-BAFS 198-2017 – Packaging and Transport for Fresh Fruits and Vegetables — Code of Practice — Good Agricultural Practices.pdf |
199 | 2017 | 199:2017 | Code of Good Animal Husbandry Practices for Dairy Cattle and Water Buffalo | Livestock and Poultry | PNS-BAFS 199-2017 – Dairy Cattle and Buffalo — Code of Practice — Good Animal Husbandry Practices.pdf |
200 | 2017 | 200:2017;2023 | Beef Cattle and Buffalo — Code of Practice (COP) — Good Animal Husbandry Practice (GAHP) | Livestock and Poultry | PNS-BAFS 200-2023 – Beef Cattle and Buffalo — Code of Practice (COP) — Good Animal Husbandry Practice (GAHP).pdf |
201 | 2017 | 201:2017 | Code of Good Animal Husbandry Practices for Goats | Livestock and Poultry | PNS-BAFS 201-2017 – Goats — Code of Practice — Good Animal Husbandry Practices.pdf.pdf |
202 | 2017 | 202:2017 | Code of Good Animal Husbandry Practices for Sheep | Livestock and Poultry | PNS-BAFS 202-2017 – Sheep — Code of Practice — Good Animal Husbandry Practices.pdf |
203 | 2017 | 203:2017 | Code of Good Agricultural Practices (GAP) for Non-Food Agricultural Commodities | Crops | PNS-BAFS 203-2017 – Non-food Agricultural Commodities — Code of Practice — Good Agricultural Practices (GAP).pdf |
204 | 2017 | 204:2017 | Buntal Fiber | Crops | |
205 | 2017 | 205:2017;2024 | Fresh Chilled and Fresh Frozen Small Pelagic Finfishes — Product Standard | Fisheries | PNS-BAFS 205-2024 – Fresh Chilled and Fresh Frozen Small Pelagic Finfishes — Product Standard.pdf |
206 | 2017 | 206:2017 | Live, Fresh-chilled and Fresh-frozen Pompano | Fisheries | PNS-BAFS 206-2017 – Live, Fresh Chilled, and Fresh Frozen Pompano — Product Standard.pdf |
207 | 2017 | 207:2017;2025 | Oysters and Mussels — Good Aquaculture Practices (GAqP) – Code of Practice | Fisheries | PNS-BAFS 207-2025 – Oysters and Mussels — Good Aquaculture Practices (GAqP) – Code of Practice.pdf |
208 | 2017 | 208:2017;2021 | Code of Good Aquaculture Practices (GAqP) for Seaweeds | Fisheries | PNS-BAFS 208-2021 – Seaweeds — Code of Practice — Good Aquaculture Practices (GAqP).pdf |
209 | 2017 | 209:2017 | Code of Hygienic Practice for Table Eggs | Livestock and Poultry | PNS-BAFS 209-2017 – Table Eggs — Code of Hygienic Practice.pdf |
210 | 2017 | 210:2017 | Code of Hygienic Practice for Milk | Livestock and Poultry | PNS-BAFS 210-2017 – Milk — Code of Hygienic Practice.pdf |
211 | 2017 | 211:2017 | Code of Hygienic Practice for Tomatoes | Crops | PNS-BAFS 211-2017 – Tomatoes — Code of Hygienic Practice — Good Agricultural Practices.pdf |
212 | 2017 | 212:2017 | Coffee Huller – Specifications | AF Machinery | PNS-BAFS-PAES 212-2017 – Coffee Huller — Specifications.pdf |
213 | 2017 | 213:2017 | Coffee Huller – Methods of Testing | AF Machinery | PNS-BAFS-PAES 213-2017 – Coffee Huller — Methods of Test.pdf |
214 | 2017 | 214:2017;2023 | Green Coffee Bean (GCB) Roaster — Specifications | AF Machinery | PNS-BAFS 214-2023 – Green Coffee Bean (GCB) Roaster — Specifications.pdf |
215 | 2017 | 215:2017;2023 | Green Coffee Bean (GCB) Roaster — Methods of Test | AF Machinery | PNS-BAFS 215-2023 – Green Coffee Bean (GCB) Roaster — Methods of Test.pdf |
216 | 2017 | 216:2017 | General Irrigation Terminologies | AF Machinery | PNS-BAFS-PAES 216-2017 – Irrigation — Terminologies.pdf |
217 | 2017 | 217:2017 | Determination of Irrigation Water Requirements | AF Machinery | PNS-BAFS-PAES 217-2017 – Determination of Irrigation Water Requirements — Guidelines.pdf |
218 | 2017 | 218:2017 | Open Channels – Design of Main Canals, Laterals and Farm Ditches | AF Machinery | PNS-BAFS-PAES 218-2017 – Open Channels — Design of Main Canals, Laterals and Farm Ditches.pdf |
219 | 2017 | 219:2017 | Conveyance Systems – Performance Evaluation of Open Channels – Determination of Seepage and Percolation by Ponding Method | AF Machinery | PNS-BAFS-PAES 219-2017 – Conveyance Systems — Performance Evaluation of Open Channels — Determination of Seepage.pdf |
220 | 2017 | 220:2017 | Conveyance Systems – Performance Evaluation of Open Channels – Determination of Conveyance Loss by Inflow-Outflow Method | AF Machinery | PNS-BAFS-PAES 220-2017 – Conveyance Systems — Performance Evaluation of Open Channels — Determination of Conveyance Loss by Inflow-Outflow Method.pdf |
221 | 2017 | 221:2017 | Design of Canal Structures – Road Crossing, Drop, Siphon and Elevated Flume | AF Machinery | PNS-BAFS-PAES 221-2017 – Design of Canal Structures — Road Crossing, Drop, Siphon and Elevated Flume.pdf |
222 | 2017 | 222:2017 | Design of Basin, Border and Furrow Irrigation Systems | AF Machinery | PNS-BAFS-PAES 222-2017- Design of Basin, Border and Furrow Irrigation Systems.pdf |
223 | 2017 | 223:2017 | Design of a Pressurized Irrigation System – Part A: Sprinkler Irrigation | AF Machinery | PNS-BAFS-PAES 223-2017 – Design of a Pressurized Irrigation System — Part A Sprinkler Irrigation.pdf |
224 | 2017 | 224:2017 | Design of a Pressurized Irrigation System – Part B: Drip Irrigation | AF Machinery | PNS-BAFS-PAES 224-2017 – Design of a Pressurized Irrigation System — Part B Drip Irrigation.pdf |
225 | 2017 | 225:2017 | Rainwater and Runoff Management – Small Water Impounding System | AF Machinery | PNS-BAFS-PAES 225-2017 – Rainwater and Runoff Management — Small Water Impounding System.pdf |
226 | 2017 | 226:2017 | Rainwater and Runoff Management – Small Farm Reservoir | AF Machinery | PNS-BAFS-PAES 226-2017 – Rainwater and Runoff Management — Small Farm Reservoir.pdf |
227 | 2017 | 227:2017 | Design of a Small Reservoir Irrigation System | AF Machinery | PNS-BAFS-PAES 227-2017- Design of a Small Reservoir Irrigation System.pdf |
228 | 2017 | 228:2017 | Design of a Rockfill Dam | AF Machinery | PNS-BAFS-PAES 228-2017 – Design of a Rockfill Dam.pdf |
229 | 2017 | 229:2017 | Design of a Diversion Dam | AF Machinery | PNS-BAFS-PAES 229-2017 – Design of a Diversion Dam.pdf |
230 | 2017 | 230:2017 | Design of a Check Dam | AF Machinery | PNS-BAFS-PAES 230-2017 – Design of a Check Dam.pdf |
231 | 2017 | 231:2017 | Groundwater Irrigation – Shallow Tubewell | AF Machinery | PNS-BAFS-PAES 231-2017 – Groundwater Irrigation — Shallow Tubewell.pdf |
232 | 2017 | 232:2017 | Wastewater Re-use for Irrigation | AF Machinery | PNS-BAFS-PAES 232-2017 – Wastewater Reuse for Irrigation.pdf |
233 | 2018 | 233:2018 | Code of Hygienic Practice for Fresh Fruits and Vegetables | Crops | PNS-BAFS 233-2018 – Fruits and Vegetables — Code of Hygienic Practice.pdf |
234 | 2018 | 234:2018 | Baby Corn – Grading and Classification | Crops | PNS-BAFS 234-2018 – Baby Corn — Product Standard — Grading and Classification |
235 | 2018 | 235:2018;2022 | Fresh-frozen Soft Shell Crab | Fisheries | PNS-BAFS 325-2022 – Solar Powered Irrigation System — Methods of Test.pdf |
236 | 2018 | 236:2018;2024 | Live and Raw Bivalve Molluscs — Code of Practice | Fisheries | PNS-BAFS 236-2024 – Live and Raw Bivalve Molluscs — Code of Practice.pdf |
237 | 2018 | 237:2018;2024 | Fresh Chilled and Fresh Frozen Siganid — Product Standard | Fisheries | PNS-BAFS 237-2024 – Fresh Chilled and Fresh Frozen Siganid — Product Standard.pdf |
238 | 2018 | 238:2018 | Good Agricultural Practices (GAP) for Coconut | Crops | PNS-BAFS 238-2018 – Coconut — Code of Practice — Good Agricultural Practices.pdf |
239 | 2018 | 239:2018 | Orange | Crops | PNS-BAFS 239-2018 – Orange — Product Standard — Specifications.pdf |
240 | 2018 | 240:2018;2024 | Fresh Chilled and Fresh Frozen Scallop Products — Product Stadard | Fisheries | PNS-BAFS 240-2024 – Fresh Chilled and Fresh Frozen Scallop Products — Product Standard.pdf |
241 | 2018 | 241:2018 | Agricultural Machinery- Corn Combine Harvester- Specifications | AF Machinery | PNS-BAFS-PAES 241-2018 – Corn Combine Harvester — Specfications.pdf |
242 | 2018 | 242:2018 | Agricultural Machinery- Corn Combine Harvester- Methods of Test | AF Machinery | PNS-BAFS-PAES 242-2018 – Corn Combine Harvester — Methods of Test.pdf |
243 | 2018 | 243:2018 | Agricultural Machinery- Cassava Digger- Specifications | AF Machinery | PNS-BAFS-PAES 243-2018 – Cassava Digger — Specifications.pdf |
244 | 2018 | 244:2018 | Agricultural Machinery- Cassava Digger- Methods of Test | AF Machinery | PNS-BAFS-PAES 244-2018 – Cassava Digger — Methods of Test.pdf |
245 | 2018 | 245:2018 | Agricultural Machinery- Cassava Granulator- Specifications | AF Machinery | PNS-BAFS-PAES 245-2018 – Cassava Granulator — Specifications.pdf |
246 | 2018 | 246:2018 | Agricultural Machinery- Cassava Granulator- Methods of Test | AF Machinery | PNS-BAFS-PAES 246-2018 – Cassava Granulator — Methods of Test.pdf |
247 | 2018 | 247:2018 | Agricultural Machinery- Multicrop Pulverizer- Specifications | AF Machinery | PNS-BAFS-PAES 247-2018 – Multicrop Pulverizer — Specifications.pdf |
248 | 2018 | 248:2018 | Agricultural Machinery- Multicrop Pulverizer- Methods of Test | AF Machinery | PNS-BAFS-PAES 248-2018 – Multicrop Pulverizer — Methods of Test.pdf |
249 | 2018 | 249:2018 | Agricultural Machinery- Multicrop Grater- Specifications | AF Machinery | PNS-BAFS-PAES 249-2018 – Multicrop Grater — Specifications.pdf |
250 | 2018 | 250:2018 | Agricultural Machinery- Multicrop Grater- Methods of Test | AF Machinery | PNS-BAFS-PAES 250-2018 – Multicrop Grater — Methods of Test.pdf |
251 | 2018 | 251:2018;2021 | Agricultural Machinery- Corn Mill- Specifications | AF Machinery | PNS-BAFS 251-2021 – Corn Mill — Specifications.pdf |
252 | 2018 | 252:2018;2021 | Agricultural Machinery- Corn Mill- Methods of Test | AF Machinery | PNS-BAFS 252-2021 – Corn Mill — Methods of Test.pdf |
253 | 2018 | 253:2018 | Agricultural Machinery- Cacao Huller- Specifications | AF Machinery | PNS-BAFS-PAES 253-2018 – Cacao Huller — Specifications.pdf |
254 | 2018 | 254:2018 | Agricultural Machinery- Cacao Huller- Methods of Test | AF Machinery | PNS-BAFS-PAES 254-2018 – Cacao Huller — Methods of Test.pdf |
255 | 2018 | 255:2018 | Agricultural Machinery- Cacao Roaster- Specifications | AF Machinery | PNS-BAFS-PAES 255-2018 – Cacao Roaster — Specifications.pdf |
256 | 2018 | 256:2018 | Agricultural Machinery- Cacao Roaster- Methods of Test | AF Machinery | PNS-BAFS-PAES 256-2018 – Cacao Roaster — Methods of Test.pdf |
257 | 2018 | 257:2018 | Agricultural Machinery- Cassava Mechanical Dryer- Specifications | AF Machinery | PNS-BAFS-PAES 257-2018 – Cassava Mechanical Dryer — Specifications.pdf |
258 | 2018 | 258:2018 | Agricultural Machinery- Cassava Mechanical Dryer- Methods of Test | AF Machinery | PNS-BAFS-PAES 258-2018 – Cassava Mechanical Dryer — Methods of Test.pdf |
259 | 2018 | 259:2018 | Code of Halal Goat Production | Halal | PNS-BAFS 259-2018 – Code of Halâl Goat Production.pdf |
260 | 2018 | 260:2018 | Slaughter Hogs Grading | Livestock and Poultry | PNS-BAFS 260-2018 – Slaughter Hogs – Product Standard – Grading.pdf |
261 | 2018 | 261:2018;2024 | Edible Offals of Swine — Product Standard — Specifications | Livestock and Poultry | PNS-BAFS 261-2024 – Edible Offals of Swine — Product Standard — Specifications.pdf |
262 | 2018 | 262:2018 | Free Range Chicken | Livestock and Poultry | PNS-BAFS 262-2018 – Chicken – Code of Practice – Free range.pdf |
263 | 2018 | 263:2018 | Code of Good Animal Husbandry Practice for Poultry Hatchery | Livestock and Poultry | PNS-BAFS 263-2018 – Poultry Hatchery — Code of Practice — Good Animal Husbandry Practices.pdf |
264 | 2018 | 264:2018 | Chili Pepper- Classification and Grading | Crops | PNS-BAFS 264-2018 – Chilli Peppers — Product Standard — Grading and Classification.pdf |
265 | 2018 | 265:2018 | MRLs of Pesticides for Selected Local Crops | Crops | PNS-BAFS 265-2018 – Selected Local Crops — Product Standard — Maximum Residue Limits of Pesticides.pdf |
266 | 2019 | 266:2019 | Non-food crops – Abaca – Good Agricultural Practice (GAP) | Crops | PNS-BAFS 266-2019 – Abaca — Code of Practice — Good Agricultural Practices.pdf |
267 | 2019 | 267:2019;2022 | Good Animal Husbandry Practice (GAHP) for Swine | Livestock and Poultry | PNS-BAFS 267-2022 – Swine — Code of Practice — Good Animal Husbandry Practices (GAHP).pdf |
268 | 2019 | 268:2019 | Postharvest Machinery- Mungbean Sheller- Specifications | AF Machinery | PNS-BAFS-PABES 268-2019 – Mungbean Sheller — Specifications.pdf |
269 | 2019 | 269:2019 | Postharvest Machinery- Mungbean Sheller- Methods of Test | AF Machinery | PNS-BAFS-PABES 269-2019 – Mungbean Sheller — Methods of Test.pdf |
270 | 2019 | 270:2019 | Agricultural Infrastructures- Silo | AF Machinery | PNS-BAFS-PABES 270-2019 – Silo — Specifications.pdf |
271 | 2019 | 271:2019 | Good Animal Husbandry Practice (GAHP) for Ducks | Livestock and Poultry | PNS-BAFS 271-2019 – Ducks — Code of Practice — Good Animal Husbandry Practices.pdf |
272 | 2019 | 272:2019 | Postharvest Machinery- Peanut Grinder- Specifications | AF Machinery | PNS-BAFS-PAES 272-2019 – Peanut Grinder — Specifications.pdf |
273 | 2019 | 273:2019 | Postharvest Machinery- Peanut Grinder- Methods of Test | AF Machinery | PNS-BAFS-PAES 273-2019 – Peanut Grinder — Methods of Test.pdf |
274 | 2019 | 274:2019 | Postharvest Machinery- Feed Pellet Mill- Specifications | AF Machinery | PNS-BAFS-PAES 274-2019 – Feed Pellet Mill — Specifications.pdf |
275 | 2019 | 275:2019 | Postharvest Machinery- Feed Pellet Mill- Methods of Test | AF Machinery | PNS-BAFS-PAES 275-2019 – Feed Pellet Mill — Methods of Test.pdf |
276 | 2019 | 276:2019 | Postharvest Machinery- Hot Water Treatment Tank- Specifications | AF Machinery | PNS-BAFS-PAES 276-2019 – Hot Water Treatment Tank — Specifications.pdf |
277 | 2019 | 277:2019 | Postharvest Machinery- Hot Water Treatment Tank- Methods of Test | AF Machinery | PNS-BAFS-PAES 277-2019 – Hot Water Treatment Tank — Methods of Test.pdf |
278 | 2019 | 278:2019 | Good Cultivation Practices (GCP) for Mushroom | Crops | PNS-BAFS 278-2019 – Mushroom — Code of Good Cultivation Practices — Good Agricultural Practices.pdf |
279 | 2019 | 279:2019;2024 | Fresh Chilled and Fresh Frozen Scallop Products — Code of Practice | Fisheries | PNS-BAFS 279-2024 – Fresh Chilled and Fresh Frozen Scallop Products — Code of Practice.pdf |
280 | 2019 | 280:2019 | Code of Good Aquaculture Practices (GAqP) on Hatchery for Shrimp | Fisheries | PNS-BAFS 280-2019 – Hatchery on Shrimps — Code of Good Aquaculture Practices (GAqP) — Code of Practice (COP).pdf |
281 | 2019 | 281:2019 | Code of Good Aquaculture Practices (GAqP) on Hatchery for Freshwater Prawn | Fisheries | PNS-BAFS 281-2019 – Hatchery on Freshwater Prawn — Code of Practice — Good Aquaculture Practices (GAqP).pdf |
282 | 2019 | 282:2019 | Good Animal Feeding | Livestock and Poultry | PNS-BAFS 282-2019 – Good Animal Feeding — Code of Practice.pdf |
283 | 2019 | 283:2019 | Brown Rice Stabilizer – Specifications | AF Machinery | PNS-BAFS 283-2019 – Brown Rice Stabilizer — Specifications.pdf |
284 | 2019 | 284:2019 | Brown Rice Stabilizer – Methods of Test | AF Machinery | PNS-BAFS 284-2019 – Brown Rice Stabilizer — Methods of Test.pdf |
285 | 2019 | 285:2019 | Chicken Cuts | Livestock and Poultry | PNS-BAFS 285-2019 – Chicken — Product Standard — Primal Cuts.pdf |
286 | 2019 | 286:2019;2023 | Natural Rubber — Code of Practice (COP) — Good Agriculture Practices (GAP) | Crops | PNS-BAFS 286-2023 – Natural Rubber — Code of Practice (COP) — Good Agricultural Practices (GAP).pdf |
287 | 2019 | 287:2019 | Production Machinery – Aquaculture Feeder – Specifications | AF Machinery | PNS-BAFS-PABES 287-2019 – Aquaculture Feeder — Specifications.pdf |
288 | 2019 | 288:2019 | Production Machinery – Aquaculture Feeder – Methods of Test | AF Machinery | PNS-BAFS 288-2019 – Aquaculture Feeder — Methods of Test.pdf |
289 | 2019 | 289:2019 | Agricultural Infrastructures- Farm -to-Market Roads – Concrete Roads | AF Machinery | PNS-BAFS-PABES 289-2019 – Farm-to-Market Roads — Concrete Roads.pdf |
290 | 2019 | 290:2019 | Grains – Paddy and Milled Rice – Grading and Classification | Crops | PNS-BAFS 290-2019 – Paddy and milled rice — Product Standard — Grading and classification.pdf |
291 | 2019 | 291:2019 | Code of Practice for the Production of Organic Soil Amendments | Organic Agriculture | PNS-BAFS 291-2019 – Organic Soil Amendment — Code of Practice — Good Agricultural Practices.pdf |
292 | 2020 | 292:2020 | Maximum Residue Limits (MRLs) of Pesticides on Selected Imported Crops | Crops | PNS-BAFS 292-2020 – Selected Imported Crops — Product Standard — MRL of Pesticides Residues.pdf |
293 | 2020 | 293:2020 | Principles and Guidelines for National Food Control System | General Food | PNS-BAFS 293-2020 – National Food Control System — Guidelines.pdf |
294 | 2020 | 294:2020 | Principles and Guidelines for the Conduct of Microbiological Risk Assessment | General Food | PNS-BAFS 294-2020 – Microbiological Risk Assessment — Guidelines.pdf |
295 | 2020 | 295:2020 | Working Principles for Risk Analysis for Food Safety Application by Governments | General Food | PNS-BAFS 295-2020 – Risk Analysis for Food Safety by Governments — Guidelines.pdf |
296 | 2020 | 296:2020 | Good Animal and Husbandry Practice (GAHP) for Animal Welfare and Environmental Sustainability for Chicken and Duck | Livestock and Poultry | PNS-BAFS 296-2020 – Animal Welfare and Environmental Sustainability for Chicken and Duck — COP — Good Animal Husbandry Practices.pdf |
297 | 2020 | 297:2020 | Code of Practice for the Processing of Shrimps and Prawns | Fisheries | PNS-BAFS 297-2020 – Shrimps and Prawns — Code of Practice (COP).pdf |
298 | 2020 | 298:2020 | Code of Practice for the Processing of Lobsters | Fisheries | PNS-BAFS 298-2020 – Lobster — Code of Practice (COP).pdf |
299 | 2020 | 299:2020 | Code of Practice for the Processing of Cephalopods | Fisheries | PNS-BAFS 299-2020 – Cephalopods — Code of Practice (COP).pdf |
300 | 2020 | 300:2020 | Code of Practice for the Processing of Minced Fish | Fisheries | PNS-BAFS 300-2020 – Fresh Chilled and Frozen Minced Fish — Code of Practice (COP).pdf |
301 | 2020 | 301:2020 | Four-Wheel Tractor – Specifications | AF Machinery | PNS-BAFS-PABES 301-2020 – Production Machinery — Four Wheel Tractors — Specifications.pdf |
302 | 2020 | 302:2020 | Four-Wheel Tractor- Methods of Test | AF Machinery | PNS-BAFS-PABES 302-2020 – Production Machinery — Four Wheel Tractors — Methods of Test.pdf |
303 | 2020 | 303:2020 | Rice Mill – Specifications | AF Machinery | PNS-BAFS-PABES 303-2020 – Postharvest Machinery — Rice Mill — Specifications.pdf |
304 | 2020 | 304:2020 | Rice Mill – Methods of Test | AF Machinery | PNS-BAFS-PABES 304-2020 – Postharvest Machinery — Rice Mill — Methods of Test.pdf |
305 | 2020 | 305:2020 | Slaughterhouse – Swine | AF Machinery | PNS-BAFS-PABES 305-2020 – Slaughterhouse — Agricultural Structures — Swine.pdf |
306 | 2020 | 306:2020 | Slaughterhouse – Ruminants | AF Machinery | PNS-BAFS-PABES 306-2020 – Slaughterhouse — Agricultural Structures — Ruminants.pdf |
307 | 2020 | 307:2020 | Establishment of Microbiological Criteria for Food | General Food | PNS-BAFS 307-2020 – Establishment and Application of Microbiological Criteria related to Food — Guidelines.pdf |
308 | 2021 | 308:2021 | Agricultural Structure – Lairage – Swine | AF Machinery | PNS-BAFS 308-2021 – Agricultural Structure — Lairage — Swine.pdf |
309 | 2021 | 309:2021 | Agricultural Structure – Lairage – Ruminants | AF Machinery | PNS-BAFS 309-2021 – Agricultural Structure — Lairage — Ruminants.pdf |
310 | 2021 | 310:2021 | Slaughterhouse Equipment – Large Ruminant Restrainer – Specifications | AF Machinery | PNS-BAFS 310-2021 – Large Ruminant Restrainer — Specifications — Slaughterhouse Equipment.pdf |
311 | 2021 | 311:2021 | Slaughterhouse Equipment – Large Ruminant Restrainer – Methods of Test | AF Machinery | PNS-BAFS 311-2021 – Large Ruminant Restrainer — Methods of Test — Slaughterhouse Equipment.pdf |
312 | 2021 | 312:2021 | Code of Practice for Cage-free Egg Production | Livestock and Poultry | PNS-BAFS 312-2021 – Cage-free Egg — Code of Practice.pdf |
313 | 2021 | 313:2021 | Table Grapes – Specifications | Crops | PNS-BAFS 313-2021 – Table Grapes — Product Standard —Specifications.pdf |
314 | 2021 | 314:2021 | Animal Carcass – Chicken – Grading | Livestock and Poultry | PNS-BAFS 314-2021 – Chicken — Product Standard — Carcass Grading.pdf |
315 | 2021 | 315:2021 | Postharvest Machinery – Mechanical Peanut Thresher – Specifications | AF Machinery | PNS-BAFS 315-2021 – Mechanical Peanut Thresher — Specifications — Postharvest Machinery.pdf |
316 | 2021 | 316:2021 | Postharvest Machinery – Mechanical Peanut Thresher – Methods of Test | AF Machinery | PNS-BAFS 316-2021 – Mechanical Peanut Thresher — Methods of Test — Postharvest Machinery.pdf |
317 | 2021 | 317:2021 | Water Buffalo Milk – Product Standard – Specifications | Livestock and Poultry | PNS-BAFS 317-2021 – Water Buffalo Milk — Product Standard — Specifications.pdf |
318 | 2021 | 318:2021 | Pineapple Fiber – Grading and Classification | Crops | PNS-BAFS 318-2021 – Pineapple Fiber — Product Standard — Grading and Classification.pdf |
319 | 2021 | 319:2021 | Organic Agriculture Production of Traditional Rice Varieties – Code of Practice | Organic Agriculture | PNS-BAFS 319-2021 – Organic Agriculture Production of Traditional Rice Varieties — Code of Practice.pdf |
320 | 2021 | 320:2021 | Production of Halal Raw Milk – Code of Practice | Halal | PNS-BAFS 320-2021 – Halal Raw Milk — Code of Practice.pdf |
321 | 2021 | 321:2021 | Shell Eggs (Chicken and Duck) – Product Standard – Classification and Grading | Livestock and Poultry | PNS-BAFS 321-2021 – Shell Eggs (Chicken and Duck) — Product Standard — Grading and Classification.pdf |
322 | 2021 | 322:2021 | Agricultural Tramline System (ATS) – Specifications | AF Machinery | PNS-BAFS 322-2021 – Agricultural Tramline System — Specifications.pdf |
323 | 2021 | 323:2021 | Agricultural Tramline System (ATS) – Methods of Test | AF Machinery | PNS-BAFS 323-2021 – Agricultural Tramline System — Methods of Test.pdf |
324 | 2021 | 324:2021;2022 | Solar-Powered Irrigation System (SPIS) – Specifications | AF Machinery | PNS-BAFS 324-2022 – Solar Powered Irrigation System — Specifications.pdf |
325 | 2021 | 325:2021;2022 | Solar-Powered Irrigation System (SPIS) – Methods of Test | AF Machinery | PNS-BAFS 325-2022 – Solar Powered Irrigation System — Methods of Test.pdf |
326 | 2022 | 326:2022 | Pork Carcass Product Standard – Grading | Livestock and Poultry | PNS-BAFS 326-2022 – Pork Carcass — Product Standard — Grading.pdf |
327 | 2022 | 327:2022 | Rabbit – Code of Practice – Slaughtering | Livestock and Poultry | PNS-BAFS 327-2022 – Rabbit — Code of Practice — Slaughtering.pdf |
328 | 2022 | 328:2022 | Chilled or Frozen Crabs – Code of Practice | Fisheries | PNS-BAFS 328-2022 – Chilled or Frozen Crabs — Code of Practice.pdf |
329 | 2022 | 329:2022 | Mature Coconut – Product Standard – Grading and Classification | Crops | PNS-BAFS 329-2022 – Mature Coconut — Product Standard — Grading and Classification.pdf |
330 | 2022 | 330:2022 | Technical Means for Ensuring Safety – Guidelines | AF Machinery | PNS-BAFS 330-2022 – Technical Means for Ensuring Safety — Guidelines.pdf |
331 | 2022 | 331:2022 | Knapsack Sprayer – Specifications | AF Machinery | PNS-BAFS 331-2022 – Knapsack Sprayer — Specifications.pdf |
332 | 2022 | 332:2022 | Knapsack Sprayer – Methods of Test | AF Machinery | PNS-BAFS 332-2022 – Knapsack Sprayer — Methods of Test.pdf |
333 | 2022 | 333:2022 | Onion – Product Standard – Grading | Crops | PNS-BAFS 333-2022 – Onion — Product Standard — Grading.pdf |
334 | 2022 | 334:2022 | Grouper – Code of Good Aquaculture Practices (GAqP) | Fisheries | PNS-BAFS 334-2022 – Grouper — Code of Practice — Good Aquaculture Practices (GAqP).pdf |
335 | 2022 | 335:2022 | Rotary Tiller – Specifications | AF Machinery | PNS-BAFS 335-2022 – Rotary Tiller — Specifications.pdf |
336 | 2022 | 336:2022 | Rotary Tiller – Methods of Test | AF Machinery | PNS-BAFS 336-2022 – Rotary Tiller — Methods of Test.pdf |
337 | 2022 | 337:2022 | Organic Crop Production, Postharvest, and Processing — Code of Practice | Organic Agriculture | PNS-BAFS 337-2022 – Organic Crop Production, Postharvest and Processing — Code of Practice.pdf |
338 | 2022 | 338:2022 | Establishment of Traceability System for Cultured Finfishes and Crustaceans — Guidelines | Fisheries | PNS-BAFS 338-2022 – Establishment of Traceability System for Cultured Finfishes and Crustaceans — Guidelines.pdf |
339 | 2022 | 339:2022 | Prepackaged Fresh Chilled and Fresh Frozen Meat — Product Standard — Labeling | Livestock and Poultry | PNS-BAFS 339-2022 – Prepackaged Fresh Chilled and Fresh Frozen Meat — Product Standard — Labeling.pdf |
340 | 2022 | 340:2022 | Shallot — Product Standard — Grading | Crops | PNS-BAFS 340-2022 – Shallot — Product Standard — Grading.pdf |
341 | 2022 | 341:2022 | Green Coffee Bean (GCB) Sorter — Specifications | AF Machinery | PNS-BAFS 341-2022 – Green Coffee Bean Sorter — Specifications.pdf |
342 | 2022 | 342:2022 | Green Coffee Bean (GCB) Sorter — Methods of Test | AF Machinery | PNS-BAFS 342-2022 – PNS Green Coffee Bean Sorter — Methods of Test.pdf |
343 | 2022 | 343:2022 | Agricultural and Fishery Commodity (AFC) Dryer — Specifications | AF Machinery | PNS-BAFS 343-2022 – Agricultural and Fishery Commodity Dryer — Specifications.pdf |
344 | 2022 | 344:2022 | Agricultural and Fishery Commodity (AFC) Dryer — Methods of Test | AF Machinery | PNS-BAFS 344-2022 – Agricultural and Fishery Commodity Dryer — Methods of Test.pdf |
345 | 2022 | 345:2022 | Walking-Type Agricultural Tractor (WTAT) — Part 1: Pull-Type — Specifications | AF Machinery | PNS-BAFS 345-2022 – Walking-Type Agricultural Tractor — Specifications — Part 1 – Pull-type.pdf |
346 | 2022 | 346:2022 | Walking-Type Agricultural Tractor (WTAT) — Part 2: Rotary-Tilling Type — Specifications | AF Machinery | PNS-BAFS 346-2022 – Walking-Type Agricultural Tractor — Specifications — Part 2 – Rotary-tilling Type.pdf |
347 | 2022 | 347:2022 | Walking-Type Agricultural Tractor (WTAT) — Part 3: Float-Assisted Tiller — Specifications | AF Machinery | PNS-BAFS 347-2022 – Walking-Type Agricultural Tractor — Specifications — Part 3 – Float-assisted Tiller.pdf |
348 | 2022 | 348:2022 | Walking-Type Agricultural Tractor (WTAT) — Methods of Test | AF Machinery | PNS-BAFS 348-2022 – Walking-Type Agricultural Tractor — Methods of Test.pdf |
349 | 2022 | 349:2022 | Application of General Principles of Food Hygiene to the Control of Foodborne Parasites — Guidelines | General Food | PNS-BAFS 349-2022 – Application of General Principles of Food Hygiene to the Control of Foodborne Parasites — Guidelines.pdf |
350 | 2022 | 350:2022 | Food Import Control Systems — Guidelines | General Food | PNS-BAFS 350-2022 – Food Import Control Systems — Guidelines.pdf |
351 | 2022 | 351:2022 | General Methods of Analysis for Contaminants in Food and Feed — Guidelines | General Food | PNS-BAFS 351-2022 – General Methods of Analysis for Contaminants in Food and Feed — Guidelines.pdf |
352 | 2022 | 352:2022 | Microbiological Risk Management (MRM) — Guidelines | General Food | PNS-BAFS 352-2022 – Microbiological Risk Management (MRM) — Guidelines.pdf |
353 | 2022 | 353:2022 | Risk Management Options in Light of Different Risk Assessment Outcomes — Information Document | General Food | PNS-BAFS 353-2022 – Risk Management Options in Light of Different Risk Assessment Outcomes — Information Document.pdf |
354 | 2022 | 354:2022 | Validation of Food Safety Control Measures — Guidelines | General Food | PNS-BAFS 354-2022 – Validation of Food Safety Control Measures — Guidelines.pdf |
355 | 2022 | 355:2022 | Salago Fiber — Product Standard — Grading and Classification | Crops | PNS-BAFS 355-2022 – Salago Fiber — Product Standard — Grading and Classification.pdf |
356 | 2023 | 356:2023 | Chinese Cabbage — Product Standard — Grading and Classification | Crops | PNS-BAFS 356-2023 – Chinese Cabbages — Product Standard — Grading and Classification.pdf |
357 | 2023 | 357:2023 | Bottle Gourds — Product Standard — Grading and Classification | Crops | PNS-BAFS 357-2023 – Bottle Gourds — Product Standard — Grading and Classification.pdf |
358 | 2023 | 358:2023 | Egg Incubator — Specifications | AF Machinery | PNS-BAFS 358-2023 – Egg Incubator — Specifications.pdf |
359 | 2023 | 359:2023 | Egg Incubator — Methods of Test | AF Machinery | PNS-BAFS 359-2023 – Egg Incubator — Methods of Test.pdf |
360 | 2023 | 360:2023 | Multi-Rotor Remotely Piloted Aircraft-Powered Sprayer — Specifications | AF Machinery | PNS-BAFS 360-2023 – Multi-Rotor Remotely Piloted Aircraft-Powered Sprayer — Specifications.pdf |
361 | 2023 | 361:2023 | Multi-Rotor Remotely Piloted Aircraft-Powered Sprayer — Methods of Test | AF Machinery | PNS-BAFS 361-2023 – Multi-Rotor Remotely Piloted Aircraft-Powered Sprayer — Methods of Test.pdf |
362 | 2023 | 362:2023 | Biodiversity-Friendly Agricultural Practices (BDFAP) — Code of Practice | Crops | PNS-BAFS 362-2023 – Biodiversity-Friendly Agricultural Practices (BDFAP) — Code of Practice (COP).pdf |
363 | 2023 | 363:2023 | Model Certificate for Fish and Fishery Products — Guidelines | Fisheries | PNS-BAFS 363-2023 – Model Certificate for Fish and Fishery Products — Guidelines.pdf |
364 | 2023 | 364:2023 | Biogas System — Specifications — Wet Anaerobic Digestion Process | AF Machinery | PNS-BAFS 364-2023 – Biogas System — Specifications — Wet Anaerobic Digestion Process.pdf |
365 | 2023 | 365:2023 | Cabbage — Product Standard — Maximum Residue Limits (MRL) of Pesticides | Crops | PNS-BAFS 365-2023 – Cabbage — Product Standard — Maximum Residue Limits (MRL) of Pesticides.pdf |
366 | 2023 | 366:2023 | Corn — Product Standard — Maximum Residue Limits (MRL) of Pesticides | Crops | PNS-BAFS 366-2023 – Corn — Product Standard — Maximum Residue Limits (MRL) of Pesticides.pdf |
367 | 2023 | 367:2023 | Performance Criteria for Methods of Analysis for the Determination of Pesticide Residues in Food and Feed — Guidelines | General Food | PNS-BAFS 367-2023 – Performance Criteria for Methods of Analysis for the Determination of Pesticide Residues in Food and Feed — Guidelines.pdf |
368 | 2023 | 368:2023 | Design, Operation, Assessment, and Accreditation of Food Import and Export Inspection and Certification Systems — Guidelines | General Food | PNS-BAFS 368-2023 – Design, Operation, Assessment, and Accreditation of Food Import and Export Inspection and Certification Systems — Guidelines.pdf |
369 | 2023 | 369:2023 | Cassava — Product Standard — Maximum Residue Limits (MRL) of Pesticides | Crops | PNS-BAFS 369-2023 – Cassava — Product Standard — Maximum Residue Limits (MRL) of Pesticides.pdf |
370 | 2023 | 370:2023 | Organic Poultry — Code of Practice (COP) | Organic Agriculture | PNS-BAFS 370-2023 – Organic Poultry — Code of Practice (COP).pdf |
371 | 2023 | 371:2023 | Organic Swine — Code of Practice (COP) | Organic Agriculture | PNS-BAFS 371-2023 – Organic Swine — Code of Practice (COP).pdf |
372 | 2023 | 372:2023 | Primary and Postharvest Food and Feed — Product Standard — Microbiological Criteria | General Food | PNS-BAFS 372-2023 – Primary and Postharvest Food and Feed — Product Standard — Microbiological Criteria.pdf |
373 | 2023 | 373:2023 | Sensory Evaluation of Fish and Shellfish in Laboratories — Guidelines | Fisheries | PNS-BAFS 373-2023 – Sensory Evaluation of Fish and Shellfish in Laboratories — Guidelines.pdf |
374 | 2023 | 374:2023 | Rabbit — Code of Practice (COP) — Good Animal Husbandry Practices (GAHP) | Livestock and Poultry | PNS-BAFS 374-2023 – Rabbit — Code of Practice (COP) — Good Animal Husbandry Practices (GAHP).pdf |
375 | 2023 | 375:2023 | Agricultural Power Sprayer — Specifications | AF Machinery | PNS-BAFS 375-2023 – Agricultural Power Sprayer — Specifications.pdf |
376 | 2023 | 376:2023 | Agricultural Power Sprayer — Methods of Test | AF Machinery | PNS-BAFS 376-2023 – Agricultural Power Sprayer — Specifications.pdf |
377 | 2024 | 377:2024 | Chives — Product Standard — Maximum Residue Limits (MRL) of Pesticides | Crops | PNS-BAFS 377-2024 – Chives — Product Standard — Maximum Residue Limits (MRL) of Pesticides.pdf |
378 | 2024 | 378:2024 | Sweet and Chili Peppers — Product Standard — Maximum Residue Limits (MRL) of Pesticides | Crops | PNS-BAFS 378-2024 – Sweet and Chili Peppers — Product Standard — Maximum Residue Limits (MRL) of Pesticides.pdf |
379 | 2024 | 379:2024 | Performance Monitoring of a National Food Control System — Guidelines | General Food | PNS-BAFS 379-2024 – Performance Monitoring of a National Food Control System — Guidelines.pdf |
380 | 2024 | 380:2024 | Design and Implementation of Regulatory Food Safety Assurance Programs Associated with the Use of Veterinary Drugs in Food Producing Animals — Guidelines | Livestock and Poultry | PNS-BAFS 380-2024 – Design and Implementation with the Use of Veterinary Drugs in Food Producing Animals — Guidelines.pdf |
381 | 2024 | 381:2024 | Brown Rice — Product Standard — Grading and Classification | Crops | PNS-BAFS 381-2024 – Brown Rice — Product Standard — Grading and Classification.pdf |
382 | 2024 | 382:2024 | Organic Livestock and Poultry Feeds — Code of Practice (COP) | Livestock and Poultry | PNS-BAFS 382-2024 – Organic Livestock and Poultry Feeds — Code of Practice (COP).pdf |
383 | 2024 | 383:2024 | Organic Ruminants — Code of Practice | Livestock and Poultry | PNS-BAFS 383-2024 – Organic Ruminants — Code of Practice.pdf |
384 | 2024 | 384:2024 | Packaged Primary and Postharvest Foods — Product Standard — General Labeling Standard | General Food | PNS-BAFS 384-2024 – Packaged Primary and Postharvest Foods — Product Standard — General Labeling Standard.pdf |
385 | 2024 | 385:2024 | Young Coconut — Code of Practice (COP) — Hygienic Practices | Crops | PNS-BAFS 385-2024 – Young Coconut — Code of Practice (COP) —Hygienic Practices.pdf |
386 | 2024 | 386:2024 | Risk Analysis of Foodborne Antimicrobial Resistance — Guidelines | General Food | PNS-BAFS 386-2024 – Risk Analysis of Foodborne Antimicrobial Resistance — Guidelines with ISBN.pdf |
387 | 2024 | 387:2024 | Fertilizers — Code of Practice (COP) — Good Manufacturing and Warehousing Practices (GMWP) | Crops | PNS-BAFS 387-2024 – Fertilizers — Code of Practice (COP) — Good Manufacturing and Warehousing Practices.pdf |
389 | 2024 | 389:2024 | Urban and Peri-Urban Agriculture (UPA) — Code of Practice (COP) — Good Agricultural Practices (GAP) | Crops | PNS-BAFS 389-2024 – Urban and Peri-Urban Agriculture (UPA) — Code of Practice (COP) — Good Agricultural Practices (GAP).pdf |
390 | 2024 | 390:2024 | Operator’s Manual for Agricultural and Biosystems Power and Machinery — Guidelines | AF Machinery | PNS-BAFS 390-2024 – Operator’s Manual for Agricultural and Biosystems Power and Machinery — Guidelines.pdf |
391 | 2024 | 391:2024 | Methods of Sampling for Agricultural and Biosystems Power and Machinery — Guidelines | AF Machinery | PNS-BAFS 391-2024 – Methods of Sampling for Agricultural and Biosystems Power and Machinery — Guidelines.pdf |
392 | 2024 | 392:2024 | Agricultural and Fishery Pumpset — Specifications | AF Machinery | PNS-BAFS 392-2024 – Agricultural and Fishery Pumpset — Specifications.pdf |
393 | 2024 | 393:2024 | Agricultural and Fishery Pumpset — Methods of Test | AF Machinery | PNS-BAFS 393-2024 – Agricultural and Fishery Pumpset — Methods of Test.pdf |
394 | 2024 | 394:2024 | Agricultural Mobile Elevating Work Platform — Specifications | AF Machinery | PNS-BAFS 394-2024 – Agricultural Mobile Elevating Work Platform — Specifications.pdf |
395 | 2024 | 395:2024 | Agricultural Mobile Elevating Work Platform — Methods of Test | AF Machinery | PNS-BAFS 395-2024 – Agricultural Mobile Elevating Work Platform — Methods of Test.pdf |
396 | 2024 | 396:2024 | Internal Combustion Engine — Specifications | AF Machinery | PNS-BAFS 396-2024 – Internal Combustion Engine — Specifications.pdf |
397 | 2024 | 397:2024 | Internal Combustion Engine — Methods of Test | AF Machinery | PNS-BAFS 397-2024 – Internal Combustion Engine — Methods of Test.pdf |
398 | 2024 | 398:2024 | Grain Collector — Specifications | AF Machinery | PNS-BAFS 398-2024 – Grain Collector — Specifications.pdf |
399 | 2024 | 399:2024 | Grain Collector — Methods of Test | AF Machinery | PNS-BAFS 399-2024 – Grain Collector — Methods of Test.pdf |
400 | 2024 | 400:2024 | Coffee Pulper — Specifications | AF Machinery | PNS-BAFS 400-2024 – Coffee Pulper — Specifications.pdf |
401 | 2024 | 401:2024 | Coffee Pulper — Methods of Test | AF Machinery | PNS-BAFS 401-2024 – Coffee Pulper — Methods of Test.pdf |
388 | 2025 | 388:2025 | Mung bean — Product Standard — Maximum Residue Limits (MRL) of Pesticides | Crops | PNS-BAFS 388-2025 – Mung bean — Product Standard — Maximum Residue Limits (MRL) of Pesticides.pdf |
402 | 2025 | 402:2025 | Pechay — Product Standard — Maximum Residue Limits (MRL) of Pesticides | Crops | PNS-BAFS 402-2025 – Pechay — Product Standard — Maximum Residue Limits (MRL) of Pesticides.pdf |