- What We Do?
- Why We Do It?
We have Developed a total of
381 Philippine National Standard (PNS)
from 2003 to 2024!
The Bureau of Agriculture and Fisheries Standards (BAFS) of the Department of Agriculture is mandated to develop and promote standards to ensure food safety, quality, worker’s health and welfare, environmental management, and global competitiveness of Philippine agriculture and fishery products.
8 PNS Approved for the 1st Semester of CY 2024
- Young Coconut — Product Standard — Grading and Classification
- After-Sales Service — Guidelines
- Live and Raw Bivalve Molluscs — Code of Practice (COP)
- Fresh Chilled and Fresh Frozen Scallop Products — COP
- Fresh Chilled and Fresh Frozen Scallop Products — Product Standard
- Mangoes — Product Standard — Grading and Classification
- Chives — Product Standard — Maximum Residue Limits (MRL) of Pesticides
- Sweet and Chili Peppers — Product Standard — Maximum Residue Limits (MRL) of Pesticides
DA Top Stories
BAFS in Action
See MoreWebinar Alert! Yes, you HERD it right!
Join us as we take part in the celebration of the National Livestock and Poultry Month through “Let’s MEAT the Standards: A Webinar on Livestock Quality and Safety.”
Kindly take note of our webinar schedule:
October 9, 2024 | 9:00 AM
October 10, 2024 | 1:30 PM
LIVE via BAFS FB Page
Learn about the Philippine National Standards (PNS) on livestock grading and codes of practice. Discover valuable insights on ensuring safe and high-quality livestock and poultry products through conformance to standards.
Register now at bit.ly/LivestockBW2024Reg