DA-BAFS

REPUBLIC OF THE PHILIPPINES
DEPARTMENT OF AGRICULTURE

Bureau of Agriculture and Fisheries Standards

"...ensure consumer safety and promote competitiveness of Philippines agriculture and fishery products."



Explanatory Manual


  • Code of Hygienic Practice (COHP) For Meat
    ISBN Number: 978-621-455-372-3 (PDF)

    Author:

    Content Contributor: Dr. Alpha M. Lanuza, Ms. Aubrey Katreena L. Ramos, Ms. Katrina L. Maminta, Ms. Jenny Lee M. Cambe

    Content Layout and Design: Ms. Aubrey Katreena L. Ramos, Ms. Katrina L. Maminta, Ms. Georlene P. Orbista

    Design:

    Editor: Dr. Vivencio R. Mamaril, Ms. Mary Grace R. Mandigma

    Date Published: 2022-07-20



    Description:




  • Good Animal Husbandry Practices (GAHP) For Swine
    ISBN Number:

    Author:

    Content Contributor: Kristine P. Lasac, Aubrey Katreena L. Ramos and Dr. Alpha M. Lanuza

    Content Layout and Design: Kristine P. Lasac, Aubrey Katreena L. Ramos

    Design:

    Editor: Dir. Vivencio R. Mamaril, Mary Grace R. Mandigma

    Date Published: 2022-07-20



    Description:




  • Good Warehousing Practices (GWP) For Bagged Grains
    ISBN Number: 978-621-455-279-5 (PDF)

    Author:

    Content Contributor: Ms. Katrina L. Maminta and Ms. Brooklyn Flores

    Content Layout and Design: Ms. Brooklyn Flores

    Design:

    Editor: Dr. Vivencio R. Mamaril and Ms. Mary Grace R. Mandigma

    Date Published: 2022-06-15



    Description:




  • Code of Good Aquaculture Practices (GaqP)
    ISBN Number: 978-621-455-211-5(Softbound/Paperback); 978-621-455-299-3(PDF)

    Author:

    Content Contributor: Dr. Alpha V. Lanuza, DVM and Ms. Jenny Lee M. Cambe

    Content Layout and Design: Mr. Chester G. Benavidez

    Design: Mr. Chester G. Benavidez

    Editor: Dr. Myer G. Mula and Ms. Mary Grace R. Mandigma

    Date Published: 2021-06-21



    Description: